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Catering

Chef-led tasting menu

Seasonal plated menu with tasting notes, service staff, and dietary variants.

Chef-led tasting menu
Pricing model
Fixed price
Price
€480
Min. 4h
per session
24h notice
Available in Athens, Thessaloniki, Patras, Ioannina

Compatible venue types

Practice & Consultation RoomsStudios & Production SpacesMeeting & Training RoomsTheatres & Rehearsal SpacesPop-up & Retail SpacesFlexible Production SpacesRooftops & TerracesOutdoor Event Spaces

About the provider

Agora Hospitality Crew
Athens

Agora is a hospitality crew focused on Greek and Mediterranean catering, staffed bars, DJs, and on-the-night service for retail launches, brand dinners, and private events. Our head chef designs menus around seasonal Greek producers, and our floor leads run the bar and the room from tasting through pack-out, so hosts deal with one team rather than a stack of subcontractors. We have supported more than 200 private bookings across Athens, Thessaloniki, Patras, and the islands, with vegetarian, vegan, halal, and gluten-free tracks available on every menu.

Response time
22 min
Cities served
Athens, Thessaloniki, Patras, Ioannina
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